where to find the best cheese in Italy
Among the 450 or so types of cheeses found in Italy, a dozen or so, including mozzarella, ricotta, parmigiano, gorgonzola and pecorino have gained international renown and distribution. The hundreds of other equally delicious varieties are consumed largely within the province where they are made. That’s why a visit to Le Marche is essential for any cheese […]
Continue reading